By Protein
Stout & Maple Mustard Beef Bites Recipe
Ingredients
- 12 ea. State Fair® Uncooked Hot & Spicy Breaded Beef Bites
- 2 oz. Maple Mustard Dip (Sub-Recipe)
- 2 oz. Stout & Sharp Cheese Sauce (Sub-Recipe)
- 4 oz. Broccoli Slaw (Sub-Recipe)
Tyson Alternative Products
- State Fair® Uncooked Breaded Beef Bites
Bold, craveable and perfect for menus, these Spicy Breaded Beef Bites deliver heat and crunch in every bite. Paired with a sweet maple mustard dip, stout-infused beer cheese sauce and a crisp broccoli slaw, this appetizer brings flavor-forward comfort with a gourmet twist.
Directions
- Preheat fryer to 350°F, cook beef bites from frozen for 3 minutes or until internal temperature reaches 160°F. Hold hot for service.
- Plate sauces in separate 2 oz. ramekins.
- Plate beef bites on a plater with sauces, serve with slaw on the side.
Maple Mustard Dip
Ingredients
- 2 oz. Maple Syrup
- 2 oz. Dijon mustard
- 2 tbsp. Whole Grain Mustard
- 2 tbsp. Mayonnaise
- 1 tbsp. Apple Cider Vinegar
- 1 tsp. Smoked Paprika
- 1/2 tsp. Salt
Directions
- In a small bowl whisk together all ingredients.
- Chill for 15-30 minutes before serving to let flavors meld.
Stout and Sharp Cheese Sauce
Ingredients
- 2 tbsp. Butter
- 2 tbsp. AP Flour
- 3/4 cu. Stout Beer
- 3/4 cu. Whole Milk
- 4 oz. Cream Cheese
- 4 oz. Sharp White Cheddar, shredded
- 1 tsp. Garlic, powder
- 1 tsp. Whole grain mustard
- 1/2 tsp. Salt
Directions
- In a saucepan over medium heat, melt the butter. Whisk in the flour and cook for a couple of minutes until golden (*do not let it brown)
- Slowly whisk in the stout beer, then the milk. Simmer over low heat until slightly thickened.
- Add cream cheese and stir until fully incorporated. Then add shredded cheddar a handful at a time.
- Stir in the rest of the ingredients and seasonings.
- Hold hot, serve warm.
Broccoli Slaw
Ingredients
- 6 cu. Broccoli Slaw Mix
- 1 cu. Fennel, shaved thin
- 1 cu. Red Cabbage, shaved thin
- 1/2 cu. Cherries, dried (hydrated)
- 2 oz. Lemon Juice
- 2 oz. EVOO
- 1 tbsp. Sugar
- 1 tsp. Salt
Directions
- Combine all ingredients and mix well.
- Hold cold for service.
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