By Protein
Alabama Gold Rush Pizza Recipe
Ingredients
- 1 ea. 16" Fresh 'N Ready Oven Rising Sheeted Pizza Dough
- 6 oz. Gold BBQ Sauce (Commercially Available)
- 8 oz. Shredded Smoked Mozzarella Cheese
- 4 oz. Hillshire Farm® Bakin' Bacon™ Heat-N-Serve Pizza Topping, 1/2 Inch x 1/2 Inch Diced
- 1/2 cup Corn Kernels, Thawed
- 1 cup Fried Pickles, Chip Cut (Commercially Available)
- 1/2 cup Alabama BBQ Sauce (Commercially Available)
- 1 tsp. Cracked Black Pepper
A Southern gold mine of flavor! A golden crispy pizza crust topped with golden BBQ sauce, smoked mozzarella cheese, loads of crispy Hillshire Farm® Bakin' Bacon™ pizza topping , corn kernels and fried pickles topped with Alabama-style BBQ sauce and fresh cracked black pepper.
Directions
- Preheat impinger oven to 475°F.
- Remove pizza dough from freezer, cover tightly and slack in cooler prior to use.
- Remove pizza dough from cooler and place onto a clean work surface.
- Spread gold BBQ sauce evenly over crust from edge to edge.
- Top gold BBQ sauce with shredded smoked mozzarella cheese.
- Spread bacon topping, corn kernels and fried pickles on top of cheese evenly around entire pizza.
- Place prepared pizza onto a pizza screen and place it into the impinger oven.
- Cook for approximately 6 minutes and 15 seconds.
- Remove from oven and place pizza onto a cutting board.
- Cut pizza into slices and drizzle the entire pizza with Alabama BBQ sauce.
- Top with cracked black pepper.
- Serve as needed.
You May Also Like
