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A white plate holding a pork sausage patty on a biscuit covered in syrup and topped with julienned apples and cranberries

Discover new ways to offer guests the comfort they seek this fall.

Check out our 15 new innovative fall recipes, featured products and game day solutions to help attract guests looking for familiar flavors and fresh new experiences.

Find Inspiration and Menu Ideas in Our Seasonal Guides

Overhead view of a bowl filled with rice, farro, squash, kale walnuts, goat cheese and chicken chunks

GET INSPIRED

Get inspired
Overhead view of creamy queso dip loaded with bacon, pico de gallo, and jalapeños

GAME ON!

Game on!

Products to Help Build Your Business in Any Season

Overhead view of a bowl of roasted vegetables, chicken chunks, cheese and whole pecans

Chicken

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A flatbread topped with diced chicken, onions, cheese, arugula and pecans sitting on a wood table

Toppings

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A cheese fondue in a black skillet layered with sliced beef, roasted garlic, fried shallots and chives

Sliced Steak & Chicken

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A plate with apple wedges and a cinnamon bagel sandwich with cheese, bacon and a sunny-side-up egg on top

Bacon

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A white plate with thick toast topped with two sausage patties, pear slices and walnuts, drizzled with honey

Breakfast Sausage

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A pork barbecue sandwich stuffed with cooked pear slices and blue cheese crumbles

Fresh Beef & Pork

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Feast Your Eyes on These New Fall Recipes

Love what you see here? Explore all 15 of the new seasonal recipes in our Fall Menu Inspiration Guide.

Overhead view of a bowl loaded with sliced beef, acorn squash, pecans, black currants, Brussels sprouts and sauce in a metal ramekin

Seasoned Beef & Brussels Bowl

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A white plate holding a pork sausage patty on a biscuit covered in syrup and topped with julienned apples and cranberries

Hot Honey Glazed Sausage Biscuit

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A pork barbecue sandwich stuffed with cooked pear slices and blue cheese crumbles with side dishes in the background

Honey & Cranberry BBQ Pork Sandwich

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A flatbread topped with diced chicken, onions, cheese, arugula and pecans on a wood table

Black Currant Chicken Flatbread

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Overhead view of a chopsticks resting on the edge of a bowl filled with sliced pork, herbs, noodles and an open soft-boiled egg

Sign Up to Stay a Season Ahead

It’s never too early to start planning a winning strategy for winter business. Sign up for our Food For Thought newsletter to get our seasonal insights, new product innovations and menu ideas.
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