By Protein
Spicy Chicken Mini Cinni Breakfast Sandwich Recipe
Ingredients
- 1 Ea. Whole Grain Cinnamon Roll Dough, Bulk, Baked, Prepared
- 1 Ea. Tyson® Whole Grain Breaded Hot 'N Spicy MWWM Chicken Filets, 2.27 oz.
- 1 Oz. Maple Vanilla Cream Sauce (Sub-Recipe)
A fun twist on a breakfast favorite! A crispy Tyson® Whole Grain Breaded Hot 'N Spicy MWWM Chicken Filet is sandwiched between a soft, warm cinnamon roll and finished with a sweet maple vanilla cream drizzle. This handheld combines sweet and spicy flavors students love—making it a comforting option that’s perfect for busy school days.
Directions
- Prepare cinnamon roll according to manufacturer's instructions.
- To prepare the Tyson® Whole Grain Breaded Hot 'N Spicy Chicken Filet : Preheat oven to 350°F. From frozen, place the spicy chicken filet onto a parchment paper lined sheet pan. Place in oven and cook for approximately 10 – 12 minutes or until internal temperature has reached 140°F. Remove from oven and use as needed.
- Place prepared cinnamon roll onto a clean work surface.
- Split each cinnamon roll and place the spicy chicken filet onto the bottom portion of the roll.
- Place the top portion of the roll on top of the filet.
- Drizzle sandwich with maple vanilla cream and serve as needed.
Maple Vanilla Cream
Ingredients
- 16 Oz. Low-Fat Cream Cheese Icing, Prepared
- 1 tsp. Vanilla Bean Paste, Prepared
- 1 Tbsp. Maple Syrup, Prepared
Directions
- Place all ingredients into a mixing bowl.
- Using a whisk, mix all ingredients together until well combined.
- Remove from mixing bowl and place into a clean container.
- Use as needed.
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