By Protein
Chorizo Sobrasada Caprese Recipe
Ingredients
- 1 ea. 1/4" Square Sliced Baguette, Toasted
- 1 tbsp. Chorizo Sobrasada Spread (Sub-Recipe)
- 1 ea. Ciliegine Mozzarella Cheese Pearls
- 1 ea. Roasted Red Tomato Halves
- 5 ea. White Balsamic Pearls, Prepared
- 1 ea. Micro Basil Leaf
A bold twist on the classic caprese featuring rich, flavorful Hillshire Farm® Pork Chorizo Crumbles paired with fresh mozzarella cheese pearls and roasted tomatoes. Finished with a balsamic glaze, this dish balances smoky, savory, and fresh elements in every bite.
Directions
- Place the toasted baguette slice onto a clean work surface.
- Spread chorizo sobrasada across the toasted baguette slice.
- Top with roasted tomato halves, mozzarella Ciliegine pearls, balsamic pearls, and micro basil.
- Place onto serving plate.
- Repeat recipe as needed.
Chorizo Sobrasada
Ingredients
- 12 oz. Hillshire Farm® All Natural* Fully Cooked Pork Chorizo Crumbles
- 1 1/2 oz. Unsalted Butter, Room Temp
- 1/2 oz. Apple Cider Vinegar, Prepared
- 1 tsp. Hot Sauce, Prepared
- 1 1/2 oz. Water, Room Temp
- 1/2 tsp. Ground Guajillo Pepper
- 1/2 tsp. Paprika Spice
- 1/4 tsp. Garlic, Granulated
- 1/2 tsp. Fresh Oregano, Chopped Fine
- 1/4 tsp. Kosher Salt
Directions
- Place all ingredients into a food processor.
- Process all ingredients to well combined and smooth.
- Remove from food processor and use as needed.
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