By Protein
Cheeseburger Pizza Recipe
Ingredients
- 1 EA. 16" Rustic Par-Baked Pizza Crust, Prepared
- 2 TBSP. Liquid Butter, Prepared
- 1 TBSP. Toasted Sesame Seeds
- 6 OZ. Signature Burger Sauce (Sub-Recipe)
- 6 OZ. Shredded Cheddar Cheese
- 6 OZ. Hillshire Farm® Cooked Beef Topping , Thawed
- 3 OZ. Fresh Tomatoes, Diced
- 16 EA. Fresh Red Onion Rings
- 24 EA. Dill Pickle Slices
- 2 OZ. Iceberg Lettuce, Chopped
A large rustic pizza crust dusted with toasted sesame seeds and loaded with Hillshire Farm® Cooked Beef Topping , a craveable signature burger sauce, ripe tomatoes, sweet red onion, crisp dill pickles and fresh chopped lettuce.
Directions
- Remove pizza dough from freezer and slack in cooler prior to use.
- Preheat oven to 450°F.
- Remove pizza dough from cooler and place onto a pizza screen.
- Spread liquid butter evenly over edge of the crust and sprinkle with sesame seeds.
- Spread signature burger sauce evenly over the center of the crust.
- Sprinkle the entire pizza with shredded cheddar cheese.
- Place beef topping evenly around entire pizza.
- Spread tomatoes, onion and pickles evenly around entire pizza.
- Place prepared pizza into the preheated oven and cook for approximately 4 - 6 minutes or until cheese is melted and dough is cooked thoroughly.
- Remove from oven. Sprinkle chopped lettuce over entire pizza as garnish. Slice and serve as needed.
Signature Burger Sauce
Ingredients
- 1 CUP Low-Fat Mayonnaise
- ½ CUP Yellow Mustard, Prepared
- ½ CUP Low-Sugar Ketchup, Prepared
- 1 TBSP. Sriracha Sauce, Prepared
- 1 TBSP. Dill Pickle Relish, Prepared
- 1 TSP. White Granulated Sugar
- ½ TSP. Lemon Juice, Prepared
- ½ TSP. Smoked Paprika
- ¼ TSP. Garlic Powder
- ¼ TSP. Onion Powder
Directions
- Combine all ingredients in a mixing bowl, stirring until well combined.
- Use immediately or cover and store refrigerated for later use.
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