By Channel Segment
Spicy Steak and Waffle Bites Recipe
Ingredients
- Serving Amount – 1 EA. / 10 EA.
- 1 SERVING 10 SERVINGS MAIN INGREDIENTS
- ½ CU. 5 CU. Potatoes, Waffle Flavored Waffle Bites, Skin Off
- ½ CU. 5 CU. Apples, Sliced, RTE Flame Roasted
- 6 EA. 60 EA. AdvancePierre™ Hot 'N Spicy Breaded Beef Bites
- 1 TSP. 3 1/2 TBSP. Syrup, Maple, Spicy with Sriracha (Sub-Recipe)
The classic chicken and waffles combo gets a delicious upgrade. This warm, satisfying bowl is loaded with spicy breaded beef bites and crispy waffle-flavored potato bites, paired with flame-roasted Fuji apples and a drizzle of spicy Sriracha maple syrup. Sweet, smoky, savory and just the right amount of heat—comfort food with a kick.
Directions
- Prepare waffle flavored potato bites according to manufacturer's instructions
- Prepare flame roasted apple slices according to manufacturer's instructions
- Preheat convection oven to 350°F
- Place frozen beef bites on a parchment lined sheet tray and bake for 14-16 minutes or until internal temperature reaches 145°F.
- Remove from the oven and reserve warm.
Maple Sriracha Syrup
Ingredients
- 1 SERVING SUB-RECIPE INGREDIENTS
- 8 OZ. Syrup, Maple, Sugar Free, Prepared
- 2 TBSP. Sauce, Sriracha, Prepared
Directions
- Place all the ingredients into a mixing bowl.
- Mix all ingredients together until well combined.
- Remove from mixing bowl and use as needed.
- In a serving bowl, place the Waffle Flavored Waffle Bites, Flame-Roasted Fuji Apples and Breaded Beef Bites around the sides of the bowl.
- Place the Sriracha Maple flavored syrup into a ramekin and place it into the middle of the serving bowl.
- Serve as needed.
Chef's note: Sauce can be made 1-5 days ahead of time. Store in a sealed container in refrigerator until needed.
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