Tyson Red Label® Gluten Free Fully Cooked Unbreaded Signature Seasoned Chicken Tenderloins

Tyson Red Label® Gluten Free Fully Cooked Unbreaded Signature Seasoned Chicken Tenderloins deliver a juicy and distinctive flavor that goes beyond the ordinary and elevates the plate. With notes of roasted onion, garlic and a touch of citrus, the signature seasoning shines on its own or as a flexible foundation for creating custom menu builds. An excellent source of protein¹ and gluten-free, these tenderloins help operators meet evolving consumer preferences without compromising taste or texture. The fully cooked, heat-from-frozen format helps save valuable back-of-house prep time and supports consistent execution across the menu—from salads and bowls to shareables and entrées. As part of the Tyson Red Label® product portfolio, these unbreaded chicken tenderloins combine the reliable performance operators expect with the premium taste and quality guests seek.² ¹ A product is considered an excellent source of protein under USDA regulations when it contains 20% or more of the Daily Reference Value for protein per RACC (Reference Amount Customarily Consumed). See 9 C.F.R 381.454 ²Tyson Red Label® products score well on aroma, flavor and juiciness. Tyson Foods Primary Consumer Research, 2026