ibp Trusted Excellence® Boneless Beef Ribeye, Lipon

ibp Trusted Excellence® Boneless Beef Ribeye, Lip-On, Heavy, Choice is a thick-cut, heavily marbled steak that’s juicy, rich and robust with a tender texture and excellent butter, beef flavor. USDA Choice or higher, our heavyweight, boneless beef ribeye offers a classic lip-on presentation for a hearty, premium steakhouse dining experience customers will love. This flavorful cut is well marbled for a juicy and restaurant-preferred rich beef flavor and a versatility that’s ideal for preparing in a variety of ways for different flavor profiles. High-heat grilling helps thoroughly melt the marbling and crisp up fat in other areas for a juicy, unforgettable flavor. Searing ribeye in a cast iron skillet creates a beautiful, golden crust and flavor, but with its heavyweight thickness, it also performs exceptionally well with a reverse-sear. Using the sous vide cooking method will deliver a ribeye with perfect doneness without the crispy fat or sear. Famous for its exceptional flavor and juiciness, ibp Trusted Excellence® Boneless Beef Ribeye, Lip-On, Heavy is available refrigerated in whole sub-primal packs, arriving pre-trimmed to help save time and labor for prepping, cooking and serving. You can depend on ibp Trusted Excellence® brand to provide the products you need to help your restaurant succeed and offer the insights on how to best use them.