ibp Trusted Excellence® Boneless Beef Strip Loin 0x1

Marbling matters! ibp Trusted Excellence® Boneless Beef Strip Loin 0x1, Choice, is heavily marbled to deliver on the kind of melt-in-the mouth tender, juicy and flavorful New York or Kansas City strips that bring in the steak lovers. Our Choice grade or higher boneless beef strip is perfect for consistent portioning of premium, unparalleled savory strip steaks. It’s 0x1 cut means the fat cap has been pre-trimmed down to 1-inch to provide just the right amount of steak flavor and moisture. This choice cut is well marbled for a juicy and restaurant-preferred rich beef flavor and a versatility that’s ideal for preparing in a variety of ways for different flavor profiles. Typically, boneless beef strip loin is cut into steaks for grilling or searing. For a distinct, smoky flavor, grilling a strip loin and rendering its fat cap to baste the steak with natural beef flavor is a classic menu option. Pan searing a strip loin builds a luscious, caramelized crust that finishes to perfection when an herby butter is added in the last minute. Or instead of steaks, whole roast an ibp Trusted Excellence® Boneless Beef Strip Loin for a presentation similar to a prime rib but with a beefier, leaner and more intense flavor profile. Famous for its exceptional flavor and juiciness, our boneless beef strip loin arrives refrigerated and pre-trimmed to help save time and labor for prepping, cooking and serving. You can depend on ibp Trusted Excellence® brand to provide the products you need to help your restaurant succeed and offer the insights on how to best use them.