APF BLUE LABEL

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AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters

Product#: 10000021177

GTIN#: 00880760011771

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AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters_image_1

AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters_image_2

AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters_image_3

AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters_image_4

AdvancePierre™ Blue Label Raw Breaded Black Pepper Western Style Country Fried Beef Steak Fritters_image_5

FIND A SALES REP

Allergens

Milk

Wheat

AdvancePierre™ Blue Label Western Style Country Fried Beef Steak Fritters are battered with a buttermilk blend and coated with a coarse breading of black pepper flour. This convenient option is pre-portioned to help eliminate waste and is easy to prepare straight from the freezer to the fryer. No knife work is required, helping to reduce food safety and cross contamination risks. Enjoy great back-of-house performance and consistently excellent quality with every serving.

Pre-breaded product provides consistent food and labor costs and improved food safety.
Pre-portioned to help reduce waste and cut labor costs.
From the freezer to fryer with no thawing necessary assists with operational speed of service.
Chopped beef provides great value for you and a delicious bite for your customers.

NUTRITION

Nutrition Facts

Serving Size 1 Piece (224g)

20 Servings Per Container

Amount Per Serving

Calories

670

Daily Value

Daily Value % *

Total Fat

39g

50%

Saturated Fat

16g

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

17g

Cholesterol

100mg

33%

Sodium

1720mg

75%

Total Carbohydrate

50g

18%

Dietary Fiber

Total Sugars

Added Sugars

Includes 0g Added Sugars

Protein

29g

46%

Vitamin D

0mcg

Calcium

40mg

Iron

6mg

30%

Potassium

440mg

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.

Beef, water, salt, sodium phosphates. breaded with: bleached wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spice, leavening (sodium aluminum phosphate, sodium bicarbonate), torula yeast, wheat starch, onion powder, soybean oil, wheat flour, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate). battered with: water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat starch, wheat flour, salt, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spice. set in vegetable oil.

Deep Fry

UNCOOKED: For Safety, Must Be Cooked To An Internal Temperature Of 165°F As Measured By The Use Of A Meat Thermometer. Preheat oil to 350°F. Place frozen product in oil with heavy breading side face down and cook frozen product for 3 1/2 minutes or until internal temperature reaches 165°F.

Grill

UNCOOKED: For Safety, Must Be Cooked To An Internal Temperature Of 165°F As Measured By The Use Of A Meat Thermometer. Add a small amount of oil to the medium heat section of the grill (350°F); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165°F, turning frequently to avoid burning the breading.