AdvancePierre™ Blue Label Reduced Sodium Fully Cooked Breaded Country Fried Beef Steak

AdvancePierre™ Blue Label Reduced Sodium Fully Cooked Breaded Country Fried Beef Steak from Tyson Foodservice is the all-day, all-ways crispy, meaty, filling, comfort food customers never lose their love for. Fully cooked, our reduced sodium 4 oz. country fried beef steak is made with USDA inspected chopped beef, battered with a buttermilk flour blend and coated in lightly spiced wheat flour for a scratch-made look and delicious taste that is rich in flavor. With 14 grams of protein per serving, our pre-breaded and pre-portioned country fried beef steaks offer consistent quality and performance—helping to eliminate BOH waste and help cut labor costs. And no knife work is required, helping to reduce food safety and cross contamination risks. Easy to heat and serve from frozen using multiple prep methods, AdvancePierre™ Blue Label Reduced Sodium Fully Cooked Breaded Country Fried Beef Steak is a versatile choice, allowing operators to utilize its classic, Southern-style comforting flavor across so many applications from breakfast biscuit plates to sandwich menus to center-of-plate comfort food entrees. Perfect for full-service restaurants, quick-service operations, and non-commercial dining spaces for serving the high-quality taste and consistency you’d expect from the brands from Tyson Foodservice.