Fully cooked
flamebroiled cutlet shaped chicken breast patty with rib meat, glazed with
barbecue sauce: chicken breast with rib meat, water, soy protein concentrate,
seasoning (corn syrup solids, brown sugar, salt, dextrose, vinegar powder
{maltodextrin, modified corn starch, dried vinegar}, garlic powder, onion
powder, chicken type flavor {hydrolyzed corn gluten, autolyzed yeast extract,
soybean oil, thiamine hydrochloride, disodium inosinate and disodium
guanylate}), sodium phosphates. glazed with barbecue sauce: tomato paste, high
fructose corn syrup, water, corn syrup, distilled vinegar, molasses, salt,
contains less than 2% of: mustard bran, natural hickory smoke flavor, spices,
onion powder, garlic powder, sodium benzoate as a preservative, caramel color,
sugar, natural flavors. bun: enriched wheat flour (wheat flour, niacin, reduced
iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, sugar,
soybean oil, contains 2% or less of: ascorbic acid, calcium propionate
(preservative), calcium sulfate, enzymes, monoglycerides (with ascorbic acid
[antioxidant] and citric acid [antioxidant]), salt, wheat starch, yeast (yeast,
sorbitan monostearate, ascorbic acid).
